Artisan Bakery · Liden, Swindon
Moorleaze Bakehouse Menu & Prices
From the first bake of the morning to afternoon treats, these are the 37 items we would expect to see at Moorleaze Bakehouse in Liden, Swindon.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Moorleaze Bakehouse. Always ask staff about allergens.
Sourdough & Loaves
- Olive and rosemary sourdoughVVG £5.70 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Rye and caraway loafVVG £6.45 Dark, moist rye bread scented with caraway, excellent with smoked fish or cheese.
- FocacciaVVG £5.80 Olive-oil-rich focaccia dimpled with sea salt flakes and fresh rosemary.
- Heritage grain tinVVG £4.85 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- Wholemeal sourdoughPopularVVG £5.85 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- Porridge sourdoughVVG £6.90 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
- Seeded sourdoughPopularVVG £5.95 Naturally leavened loaf packed with toasted sunflower, pumpkin, linseed and sesame.
- Country white sourdoughPopularVVG £5.75 Long-fermented white sourdough with a deep, blistered crust and open, tangy crumb.
Viennoiserie
- Cardamom bunPopularV £3.65 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Morning bunV £3.25 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Seasonal fruit danishV £4.10 Flaky laminated pastry with vanilla custard and whatever fruit is in season.
- All-butter croissantPopularV £3.30 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Almond croissantVN £4.60 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Pain au chocolatPopularV £3.20 Buttery croissant dough rolled around two batons of dark chocolate.
- Ham and cheese croissant £5.00 Croissant filled with smoked ham, Gruyère and a little Dijon mustard.
- Cinnamon bunV £3.70 Swirled enriched dough with cinnamon butter and a sticky, glossy glaze.
Seasonal Bakes
- Strawberry and elderflower tartV £4.35 Summer strawberries over elderflower cream in a sweet shortcrust case.
- Plum and frangipane sliceVN £5.30 Halved plums baked into almond frangipane on a buttery pastry base.
- Pumpkin spice morning bunV £3.70 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Stollen bitesVN £4.40 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Mince pieV £2.80 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Blackberry and apple crumble barV £4.05 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Hot cross bunPopularV £2.15 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Rhubarb and custard tartPopularV £5.05 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
Cakes & Sweet Things
- Fruit and nut granola barVN £3.30 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Sticky ginger loaf sliceV £3.90 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Olive oil and orange cakePopularV £3.85 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Chocolate and sea salt cookieV £3.30 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Lemon and polenta cakeVGFN £3.75 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- BrownieV £3.70 Fudgy dark chocolate brownie with a papery crust and gooey middle.
Savoury
- Cheese and Marmite swirlV £4.00 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
- Sausage roll with fennelPopular £3.80 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Cheese sconeV £3.15 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Spinach and feta pastryV £5.35 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Leek and Cheddar tartPopularV £5.40 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Focaccia sandwichN £9.20 Focaccia filled with mortadella, burrata and pistachio pesto.
- Roast vegetable and hummus sandwichVVG £7.85 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
Ordering tips for Moorleaze Bakehouse
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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